There better be a darn good reason to wake up at 4:45 on a Saturday. This morning, I had a good reason indeed. I nearly jumped out of bed pre-dawn excited as the dickens to head to Toronto’s farmers’ market! to sell produce from Whole Circle Farm. <– where I now work and live (more on this soon).
Just after 5 am Courtney and I loaded the van up with sunchokes, beets, carrots, potatoes, greens, and herbs and drove into Toronto. It was a bit chilly – I spent most the day in two jackets & under the warmth of my hat- but at least the expected rain held off. The market was wonderful! You can read more about The Stop Community Food Centre where the Stop Farmers’ Market is held here.
All the customers were so friendly and the 5 hours flew by, as I knew they would. There were tons of eclectic vendors selling breads/pastries/baked goods made with locally grown grains, produce, cheese, prepared foods, meats, chocolate, honey products, maple syrup, and other various fun things.
I tasted my first “sea asparagus” – which is essentially a teeny tiny version of asparagus, harvested from the sea – thus being an incredibly salty, crunchy veggie. Yikes! I prefer land asparagus, thank you very much. I also had my first true whiff of fiddleheads. ew? Those too smell like the ocean yet sound delicious. I’ve been wanting to try these for awhile but couldn’t bring myself to buy them simply as their their smell was so off-putting. Not a fan of fishy smells. Maybe next time.
Some pics from today. enjoy!
earth & city: raw foods table!
and whole circle! …
Markets are such a wonderful place to saunter, coffee & breakfast in hand, and converse with people from your neighborhood. Nothing beats the warming atmosphere of friendly, smiley folk who share in the same enthusiasm as you about local foods. Even for the visitors who don’t know about local food – but pop by for various reasons – it’s always a pleasure to share with them what local and seasonal food means. Getting someone to try something new is always so exciting!
My own purchases for today included coffee, ginger cider, kale, apples, strawberries, and a few maple syrup candies. I can’t wait to start my Sunday with some fresh kale & apple juice. Yum!